Saturday, January 21, 2012

Week of Jan 23-27 2012

Monday- NO dinner (insert your own meal here :) )

Tuesday-  Chicken Biscuit Bake (Recipe below)

Wednesday- Brown Sugar Balsamic Pork

Thursday- Sloppy Joes and FF


Chicken Biscuit Bake
2 cans condensed cream of chicken soup
1 cup milk
1/2 tsp dried thyme leaves
pepper to taste
4 cups cooked chicken
1 bag frozen veggie mix
1 can biscuits
Preheat oven to 350.  In saucepan heat soup, milk, thyme, pepper, chicken and veggies to boiling.  Boil and stir 3-5 mins.  Spread in ungreased 13x9 baking dish.  Separate dough into 8 biscuits and place evenly over hot chicken mixture.  Bake 35-40 mins or until biscuits are golden brown and no longer doughy on the bottom.

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